SARL LISE BACCARA
Macerated Cognac
Macerated Cognac
Product description

Cognac Macerated with Lime-Angelica: Angelica and lime macerated in cognac to create a 25% alcohol aperitif.
Cognac Macerated with Yuzu lemon, Chocolate and Espelette pepper: Maceration of cocoa beans, Espelette pepper and yuzu lemon in cognac to create a 25% alcohol aperitif.
Cognac Macerated with Chocolate-Espelette Pepper: Maceration of cocoa beans and Espelette pepper in cognac to create a 25% alcohol aperitif

Cognac Macerated with Lime-Angelica; Cognac Macerated with Yuzu-Chocolate-Pepper; Cognac Macerated with Chocolate-Pepper

What is the + so innovation ?

Fruit and Cognac: a subtle marriage!

Ingredients

Cognac Macerated with Lime-Angelica: 32% Cognac at 40% alcohol. Lime maceration. Candied angelica 25g/litre.
Sugar syrup Spirit. Candied lemon peel 25g/litre. Contains sulphites
Cognac Macerated with Chocolate, Yuzu Lemon, Espelette Pepper: 32% Cognac at 40% alcohol. Chocolate flavouring 1%. Sugar syrup Spirit. Yuzu spirit 2%. Candied lemon peel 25g/litre
4 cocoa beans per bottle. 1/6 PDO Espelette pepper.
Chocolate-Espelette Pepper: 32% Cognac at 40% alcohol. Chocolate flavouring 2%. Sugar syrup Spirit.
4 cocoa beans per bottle. PDO Espelette pepper. Contains sulphites

Contact details
SARL LISE BACCARA
Rue Des Potirons - 17800 Pons
+33546962198