Salaison des Vallons d'Aunis
Poitou-Charentes superior dry-cured ham
Poitou-Charentes superior dry-cured ham
Product description

Superior dry-cured ham salted with coarse grey salt from Ile de Ré. Minimum age of 8 months. 100% Poitou-Charentes : from breeding to maturing!

What is the + so innovation ?

A 100% ham “made in” Poitou-Charentes salted with Ile de Ré salt.

Ingredients

Pork ham from France, salt, dextrose, preservatives: potassium nitrate, saccharose, spices, natural flavors

Contact details
Salaison des Vallons d'Aunis
17540 Saint-Sauveur-d'Aunis
0607949483