ECOLIENCE
Organic Fusilli Pasta, Protein Range
Organic Fusilli Pasta, Protein Range
Product description

100% legume-based fusilli, offered as an alternative to classic pasta. Quick and easy to prepare, they allow for a wider range of culinary uses for legumes.

What is the + so innovation ?

A different way to eat legumes.

Ingredients

Red lentil fusilli: red lentil flour.
Chickpea fusilli: chickpea flour.
Green pea fusilli: split pea flour.

Contact details
ECOLIENCE
9 LIEUDIT BELLEVUE, 86250 GENOUILLE
+33586980115